Pepper fruit rots
Field peppers are susceptible to a number of pests and disorders that can lead to fruit rots. This can make… Continue Reading Pepper fruit rots
Information for commercial vegetable production in Ontario
Field peppers are susceptible to a number of pests and disorders that can lead to fruit rots. This can make… Continue Reading Pepper fruit rots
These workshops are available for those who will be scouting horticultural crops this year. To register, please contact OMAFRA’s Agricultural… Continue Reading OMAFRA IPM Scout Training Workshops for 2017
A potato IPM training module has been launched and can be found on the Ontario CropIPM website here: http://www.omafra.gov.on.ca/IPM/english/index.html The module is… Continue Reading Potato module now available on Ontario Crop IPM
Most growers are familiar with blossom-end rot in tomatoes, but it can look very different from fruit to fruit. The… Continue Reading Blossom-end rot of tomato and pepper
Micronutrients play an essential role in vegetable crop production. However, planning a fertilizer strategy involving micronutrients can be difficult. Micronutrient… Continue Reading Micronutrient Fertilizer Programs
Winter is a great time to catch up on reading. In the era of electronic communication, there is no end… Continue Reading OMAFRA Reads! A Winter Reading List for Vegetable Growers
Daytime temperatures over 30 C and/or nighttime temperatures over 20 C during flowering have a large impact on the snap… Continue Reading Snap Beans in Hot Weather