For organic growers new to food safety, this webinar will help you learn about the areas of risk that might occur on your farm and what good agricultural practices can be implemented to reduce those risks. We will also talk briefly on labelling requirements for Ontario produce under regulation 119/11 and provide a list of food safety resources available for Ontario fruit and vegetable growers.
Date: Friday, January 11, 2013
Time: 11 am to 12 pm
Pre-registration is required. To register http://omafra.webex.com/omafra/e.php?AT=SI&MK=799534679