The UofG along with the Ontario Potato Board will be hosting the Potato Research Field Day on Wednesday August 16th at the Elora Research Station.
Come on out to view over 100 processing and table varieties where you can see the dug potatoes and foliage side by side. You can also hear about low glycemic impact potatoes from Dr. Reena Pinhero and an update on the CHC potato research cluster from Mary Kay Sonier of the PEI Potato Board. A free lunch will also be provided.
The flyer can be found HERE with more details, start time and directions.