Transition Smart – Farmers to Processors workshop
From the Agri-food Management Institute (AMI) February 20 and 27, 2016 at the Georgian College Barrie Campus March 12 and… Continue Reading Transition Smart – Farmers to Processors workshop
Information for commercial vegetable production in Ontario
From the Agri-food Management Institute (AMI) February 20 and 27, 2016 at the Georgian College Barrie Campus March 12 and… Continue Reading Transition Smart – Farmers to Processors workshop
November 17-18, Paris Fairgrounds This two-day course is designed for individuals interested in developing Non-Agricultural Source Materials (NASM) Plans for… Continue Reading Non-agricultural source materials – Plan Developer’s Course
From the CFIA website: “The Canadian Food Inspection Agency is now holding an online consumer consultation on “Product of Canada”… Continue Reading Online consultation on “Product of Canada” and “Made in Canada” labelling requirements